Simple Guide and Tips When Choosing Columbus Delicious Wedding Cakes

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How to Pick a Wedding Cake

Cake is said to be one of the most important things in a wedding. The celebration is not complete without it. There are few things that you need to take into accounts when choosing a cake for wedding. Choose a cake that’s compatible with the style of the venue, the season, your gown, the flower arrangements, or the menu. Chiffon layer will not be pretty without other elements that will complete the aesthetics of a bridal cake. If you are currently looking for the best wedding cakes in Columbus, OH, you might as well interested on how to pick one.

Wedding Essentialre is a handy guide on how to choose your dessert centerpiece:

Frosting selection

This is an important decorative ingredient of a cake. Without the icing’s coating flexibility, your cake will remain naked. There are so many option when it comes to frosting like caramel, chocolate, lemon, coffee, vanilla, chocolate ganache and so on.

Adding special fillings

Ever wondered what the most popular wedding cake flavors are?  Cake flavor could be composed of different layers and levels. Adding more fillings will make the cake more personalized. In short, the cake will taste even better. Additional fillings could be in the form of delicious treats like pastry cream, fresh strawberry and lemon curd. Choose one flavors that represents your taste and run with it.

Finishing touches

Whether you want your cake to be fancy or classy, adding impressive set of edible decors is highly recommended. You can finish the touches of your bridal cake by adding one of these treats: nonpareils, gumdrop roses, candied lemons, strawberries, cookie balloons, and meringues.

After finishing the process, you need to make sure that the cake is in proper refrigeration. Unfrosted cakes are normally okay with room temperature and could be stored inside the freezer up to two months. For the case of cakes with fillings and frostings, it is a must to refrigerate them. They are only exposed to room temperature hours before being served to guests at your wedding.

For bigger cakes, say 7-tiered centerpiece, they are covered and refrigerated well. They are only being pulled out of refrigerator 2 hours before the cake cutting.

Consulting with a well experienced wedding cake baker will help you a lot. Sometimes, all you need is someone who can give a lot of insights in order to come up with the best 7-tiered wedding cakes in Columbus, OH.

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